Chicken Cordon Bleu in a Garlic Bread Bowl and Giveaway
- Pre-made pie crust
- 2 tablespoons melted butter
- 1 tsp minced garlic
- 1 tablespoon butter
- 1 tablespoon olive oil
- 2 cups shredded chicken
- ½ cup ham cut into chunks
- ¼ cup mushrooms
- ¼ cup sliced onion
- 1-2 garlic cloves
- ½ jar Alfredo sauce
- Parmesan cheese and green onion for garnish
- Roll out crust and cut circles out dough
- Place dough in pan
- Mix melted butter and garlic together and brush onto each bowl
- Place in preheated 350 oven and back until lightly browned about 10 minutes
- While the crust cooks do the following
- Heat olive oil and butter in pan
- Saute mushrooms, onions, and garlic till soft
- Add chicken and ham to pan and heat until hot
- Add Alfredo sauce and mix heat until bubbly
- Build your bowl by adding chicken mixture top with Parmesan Cheese and green onion.
- Serve with a green salad and enjoy!
Recipe by Kaisy Daisy's Corner at http://kswederski.com/?p=7373
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