Oct 102013

canyonI love bread ~ I often say I would marry bread if I could I love it so much.  I always think how glad I am that I can eat bread and don’t have a problem with Gluten. But I recently found some really good tasting Gluten Free Bread from Canyon Bakehouse.  This is so good you can’t tell what that it is gluten free.  It is soft and delicious and can be eatten right out of the bag.  The bread is 100% whole grain and uses all natural ingredients.  Canyon Bakehouse bread is gluten, all nuts, soy, dairy and casein free.

IMG_1393Canyon Bakehouse makes a whole line of products including 4 great tasting breads including 7-grain, cinnamon raisin, mountain white and my favorite deli rye style.  Rex ate the cinnamon raisin for breakfast he didn’t even know that it was gluten free.

One night I made the best Reuben Sandwiches with the deli rye.IMG_1409 They were so good!  Doesn’t it look good?  Makes me hungry for them again. The nice thing about the bread is that it is made to be frozen so you freeze it and then just take out what you you need.

Canyon Bakehouse also makes hamburger and hot dog buns.  I did the same thing with the hamburger buns frozen them and then took 2 out when I needed them.  I had Rex grill them a bit on the grill while the hamburger cooked and they tasted nice and fresh.

Canyon Bakehouse also has Rosemary & Thyme Focaccia I loved the flavor and texture of the focaccia.  Just this week I tried the Cranberry Crunch Muffin.  These muffins were very good and had a seeds and berries in it.

I really liked all the products I tried  and you can purchase Canyon Bakehouse products at many stores including Thriftway, Woodmans and Safeway.  You can also order it online HERE. You can connect with Canyon Bakehouse of Facebook.

Canyon Bakehouse has given me 5 coupons to share with my readers.  You must be 18+ and have a US mailing address.  Leave a comment on what you would product would you try first. Extra entry for following Canyon Bakehouse on Facebook.  Extra entry for each way you follow Kaisy Daisy’s Corner. Giveaway ends Oct 24, 2013.

Please fill out the form HERE to enter.


“Disclosure of Material Connection: I received one or more of the products or services mentioned above for free in hope that I would mention it on my blog. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”

  33 Responses to “Canyon Bakehouse Review and Giveaway”

  1. Deli Rye Style bread.

  2. I would love the deli rye first.

  3. I subscribe to you on email

  4. The cinnamon raisin would be my first choice!

  5. deli style

  6. I would try the 7 gain bread.

  7. The cinnamon raisin baby

  8. cinnamon raisin for us

  9. Deli Rye Style sounds good

  10. Would love some great-tasting gluten free bread so my daughter can enjoy sandwiches again. 🙂

  11. deli rye style

  12. The Cranberry Crunch Muffins sound good!

  13. I would love to have the cinnamon raisin.

  14. rye deli style

  15. I would like to try the Rosemary & Thyme Focaccia

  16. all sound fab, partial to cinn raisin

  17. I would like to try the Deli Rye Style.
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  18. Deli Rye Style

  19. I would like to try the cinnamon raisin first.

  20. I need to kno wat mountain white taste like!

  21. Cinnamon Raisin for sure.

  22. Deli Rye

  23. Deli Rye sounds good

  24. I would try the 7-grain bread first.

  25. cinnamon raisin

  26. haven’t had a good rye bread in ages

  27. I would try the cinnamon raisin

  28. Deli Rye

  29. The deli rye for sure. Love reubens too.

  30. Cinnamon Raisin

  31. The product I would try first is the Cranberry Crunch Muffin.

  32. cinnamon raisin yum sweet but healthy.

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